Earthfood Starters

TAGLIERE ZENA for 2 people

italian cured meats, mix cheese , homemade jams, tuscan pate' and bread

3/4/7/10

17,50

CHEF'S TARTARE

beef fillet tartare with caramelized red onion and caper fruit

2/3/4/7/8/9

16,50

VITEL TONNE'

finely sliced roast veal with tuna, mayo, capers and anchovies sauce

2/4/6/9

14,50

BEEF CARPACCIO

served with rucola rocket, cherry tomate, parmesan cheese, raw mushrooms

2/3/4/7/8

16,00

CHEF'S OWN PATE'

chicken liver pate' served with bruschetta and homemade tomate chutney

2/3/4/6/7

11,50

IBERIAN PORK CHEEK

cooked at low temperature served with sweet potato

4/13

15,50

ASPARAGUS FLAN

with parmesan and black truffle fondue and crispy bacon

3/9

13,50

SOUP OF THE DAY

3/4/7/13/V

7,50

CAPONATA SICILIANA

Stewed vegetables, burrata cheese and toasted bread

3/4/7/10/13/V

12,50

IGIC TAX INCLUDED